Sauce, salsa, ready-to-serve
Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download).
Figures cover that source's April 2026 release. Downloaded October 27, 2026.
Sources, licence and fetch date
Food record
Published by USDA: 12/16/2019
| Field | Value |
|---|---|
| fdcId | 746777 |
| description | Sauce, salsa, ready-to-serve |
| foodCategory | Soups, Sauces, and Gravies |
| dataType | Foundation |
| foodClass | FinalFood |
| ndbNumber | 6164 |
| publicationDate | December 16, 2019 |
| isHistoricalReference | false |
| foodNutrientCount | 46 |
| portionCount | 1 |
| inputFoodCount | 24 |
Nutrient records stored for this food
| nutrientNumber | nutrientName | unitName | amount | min | max | median | dataPoints | derivationCode | derivationDescription | derivationSourceDescription |
|---|---|---|---|---|---|---|---|---|---|---|
| 304 | Magnesium, Mg | mg | 15.2 | 12.0 | 17.1 | 15.2 | 24 | A | Analytical | Analytical or derived from analytical |
| 305 | Phosphorus, P | mg | 32.0 | 26.0 | 38.0 | 32.0 | 24 | A | Analytical | Analytical or derived from analytical |
| 307 | Sodium, Na | mg | 656 | 626 | 692 | 656 | 12 | A | Analytical | Analytical or derived from analytical |
| 312 | Copper, Cu | mg | 0.065 | 0.051 | 0.077 | 0.065 | 24 | A | Analytical | Analytical or derived from analytical |
| 303 | Iron, Fe | mg | 0.42 | 0.31 | 0.7 | 0.39 | 24 | A | Analytical | Analytical or derived from analytical |
| 203 | Protein | g | 1.44 | 1.09 | 1.86 | 1.4 | not available | NC | Calculated | Calculated or imputed |
| 205 | Carbohydrate, by difference | g | 6.74 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 255 | Water | g | 89.3 | 88.8 | 90.7 | 89.2 | 24 | A | Analytical | Analytical or derived from analytical |
| 306 | Potassium, K | mg | 258 | 235 | 297 | 256 | 12 | A | Analytical | Analytical or derived from analytical |
| 309 | Zinc, Zn | mg | 0.2 | 0.16 | 0.38 | 0.18 | 24 | A | Analytical | Analytical or derived from analytical |
| 301 | Calcium, Ca | mg | 28.0 | 24.0 | 33.0 | 28.0 | 24 | A | Analytical | Analytical or derived from analytical |
| 208 | Energy | kcal | 29.0 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 204 | Total lipid (fat) | g | 0.19 | 0.1 | 0.3 | 0.2 | 24 | A | Analytical | Analytical or derived from analytical |
| 291 | Fiber, total dietary | g | 1.8 | 1.7 | 2.0 | 1.8 | 12 | A | Analytical | Analytical or derived from analytical |
| 430 | Vitamin K (phylloquinone) | µg | 4.2 | 3.8 | 4.6 | 4.3 | 6 | A | Analytical | Analytical or derived from analytical |
| 323 | Vitamin E (alpha-tocopherol) | mg | 1.22 | 1.07 | 1.38 | 1.22 | 4 | A | Analytical | Analytical or derived from analytical |
| 320 | Vitamin A, RAE | µg | 24.0 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |