Tomatoes, grape, raw
Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download).
Figures cover that source's April 2026 release. Downloaded October 27, 2026.
Sources, licence and fetch date
Food record
Published by USDA: 4/1/2019
| Field | Value |
|---|---|
| fdcId | 321360 |
| description | Tomatoes, grape, raw |
| foodCategory | Vegetables and Vegetable Products |
| dataType | Foundation |
| foodClass | FinalFood |
| ndbNumber | 100147 |
| publicationDate | April 1, 2019 |
| isHistoricalReference | false |
| foodNutrientCount | 53 |
| portionCount | 3 |
| inputFoodCount | 18 |
Nutrient records stored for this food
| nutrientNumber | nutrientName | unitName | amount | min | max | median | dataPoints | derivationCode | derivationDescription | derivationSourceDescription |
|---|---|---|---|---|---|---|---|---|---|---|
| 255 | Water | g | 92.5 | 90.9 | 93.6 | 92.7 | 18 | A | Analytical | Analytical or derived from analytical |
| 401 | Vitamin C, total ascorbic acid | mg | 27.2 | 22.4 | 32.4 | 26.3 | 12 | A | Analytical | Analytical or derived from analytical |
| 204 | Total lipid (fat) | g | 0.63 | 0.46 | 0.82 | 0.64 | 6 | A | Analytical | Analytical or derived from analytical |
| 301 | Calcium, Ca | mg | 11.0 | 9.0 | 15.0 | 10.0 | 6 | A | Analytical | Analytical or derived from analytical |
| 312 | Copper, Cu | mg | 0.058 | 0.042 | 0.085 | 0.056 | 6 | A | Analytical | Analytical or derived from analytical |
| 303 | Iron, Fe | mg | 0.33 | 0.28 | 0.44 | 0.31 | 6 | A | Analytical | Analytical or derived from analytical |
| 304 | Magnesium, Mg | mg | 11.9 | 10.7 | 13.1 | 11.8 | 6 | A | Analytical | Analytical or derived from analytical |
| 305 | Phosphorus, P | mg | 28.0 | 23.0 | 33.0 | 27.0 | 6 | A | Analytical | Analytical or derived from analytical |
| 306 | Potassium, K | mg | 260 | 239 | 285 | 257 | 6 | A | Analytical | Analytical or derived from analytical |
| 307 | Sodium, Na | mg | 6.0 | 3.0 | 10.0 | 5.0 | 6 | A | Analytical | Analytical or derived from analytical |
| 309 | Zinc, Zn | mg | 0.2 | 0.18 | 0.25 | 0.19 | 6 | A | Analytical | Analytical or derived from analytical |
| 291 | Fiber, total dietary | g | 2.1 | 1.9 | 2.2 | 2.2 | 3 | A | Analytical | Analytical or derived from analytical |
| 323 | Vitamin E (alpha-tocopherol) | mg | 0.98 | 0.85 | 1.12 | 0.98 | 2 | A | Analytical | Analytical or derived from analytical |
| 430 | Vitamin K (phylloquinone) | µg | 4.2 | 3.3 | 5.2 | 4.2 | 2 | A | Analytical | Analytical or derived from analytical |
| 203 | Protein | g | 0.83 | 0.75 | 0.94 | 0.81 | not available | NC | Calculated | Calculated or imputed |
| 205 | Carbohydrate, by difference | g | 5.51 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 208 | Energy | kcal | 27.0 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |