Yogurt, Greek, plain, whole milk
Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download).
Figures cover that source's April 2026 release. Downloaded October 27, 2026.
Sources, licence and fetch date
Food record
Published by USDA: 4/28/2022
| Field | Value |
|---|---|
| fdcId | 2259794 |
| description | Yogurt, Greek, plain, whole milk |
| foodCategory | Dairy and Egg Products |
| dataType | Foundation |
| foodClass | FinalFood |
| ndbNumber | 1293 |
| publicationDate | April 28, 2022 |
| isHistoricalReference | false |
| foodNutrientCount | 48 |
| portionCount | 1 |
| inputFoodCount | 8 |
Nutrient records stored for this food
| nutrientNumber | nutrientName | unitName | amount | min | max | median | dataPoints | derivationCode | derivationDescription | derivationSourceDescription |
|---|---|---|---|---|---|---|---|---|---|---|
| 303 | Iron, Fe | mg | 0.0 | 0.0 | 0.0 | 0.0 | 8 | A | Analytical | Analytical or derived from analytical |
| 304 | Magnesium, Mg | mg | 10.7 | 9.43 | 14.4 | 10.3 | 8 | A | Analytical | Analytical or derived from analytical |
| 305 | Phosphorus, P | mg | 126 | 119 | 135 | 124 | 8 | A | Analytical | Analytical or derived from analytical |
| 306 | Potassium, K | mg | 147 | 128 | 209 | 138 | 8 | A | Analytical | Analytical or derived from analytical |
| 307 | Sodium, Na | mg | 33.8 | 28.9 | 49.1 | 32.0 | 8 | A | Analytical | Analytical or derived from analytical |
| 309 | Zinc, Zn | mg | 0.473 | 0.408 | 0.58 | 0.451 | 8 | A | Analytical | Analytical or derived from analytical |
| 312 | Copper, Cu | mg | 0.01 | 0.0 | 0.018 | 0.014 | 8 | A | Analytical | Analytical or derived from analytical |
| 645 | Fatty acids, total monounsaturated | g | 0.958 | 0.66 | 1.24 | 0.98 | 8 | A | Analytical | Analytical or derived from analytical |
| 255 | Water | g | 81.3 | 79.9 | 82.9 | 81.2 | 8 | A | Analytical | Analytical or derived from analytical |
| 601 | Cholesterol | mg | 16.8 | 14.4 | 20.0 | 16.4 | 8 | A | Analytical | Analytical or derived from analytical |
| 606 | Fatty acids, total saturated | g | 2.39 | 1.03 | 3.29 | 2.44 | 8 | A | Analytical | Analytical or derived from analytical |
| 204 | Total lipid (fat) | g | 4.39 | 3.63 | 5.49 | 4.36 | 8 | A | Analytical | Analytical or derived from analytical |
| 301 | Calcium, Ca | mg | 111 | 97.4 | 161 | 105 | 8 | A | Analytical | Analytical or derived from analytical |
| 205 | Carbohydrate, by difference | g | 4.75 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 203 | Protein | g | 8.78 | 4.21 | 9.89 | 9.35 | not available | NC | Calculated | Calculated or imputed |
| 324 | Vitamin D (D2 + D3), International Units | IU | 0.0 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 430 | Vitamin K (phylloquinone) | µg | 0.2 | 0.0 | 0.2 | 0.2 | 8 | A | Analytical | Analytical or derived from analytical |