Cheese, oaxaca, solid
Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download).
Figures cover that source's April 2026 release. Downloaded October 27, 2026.
Sources, licence and fetch date
Food record
Published by USDA: 10/26/2023
| Field | Value |
|---|---|
| fdcId | 2647441 |
| description | Cheese, oaxaca, solid |
| foodCategory | Dairy and Egg Products |
| dataType | Foundation |
| foodClass | FinalFood |
| ndbNumber | 100299 |
| publicationDate | October 26, 2023 |
| isHistoricalReference | false |
| foodNutrientCount | 32 |
| portionCount | 1 |
| inputFoodCount | 8 |
Nutrient records stored for this food
| nutrientNumber | nutrientName | unitName | amount | min | max | median | dataPoints | derivationCode | derivationDescription | derivationSourceDescription |
|---|---|---|---|---|---|---|---|---|---|---|
| 303 | Iron, Fe | mg | 0.0 | 0.0 | 0.0 | 0.0 | 8 | A | Analytical | Analytical or derived from analytical |
| 304 | Magnesium, Mg | mg | 21.6 | 18.4 | 29.2 | 20.2 | 8 | A | Analytical | Analytical or derived from analytical |
| 305 | Phosphorus, P | mg | 380 | 339 | 425 | 379 | 8 | A | Analytical | Analytical or derived from analytical |
| 306 | Potassium, K | mg | 80.7 | 56.8 | 106 | 82.9 | 8 | A | Analytical | Analytical or derived from analytical |
| 307 | Sodium, Na | mg | 734 | 508 | 1,260.0 | 702 | 8 | A | Analytical | Analytical or derived from analytical |
| 309 | Zinc, Zn | mg | 3.51 | 3.03 | 4.13 | 3.48 | 8 | A | Analytical | Analytical or derived from analytical |
| 312 | Copper, Cu | mg | 0.0 | 0.0 | 0.0 | 0.0 | 8 | A | Analytical | Analytical or derived from analytical |
| 645 | Fatty acids, total monounsaturated | g | 4.74 | 4.03 | 5.49 | 4.5 | 8 | A | Analytical | Analytical or derived from analytical |
| 255 | Water | g | 49.8 | 46.5 | 51.8 | 50.5 | 8 | A | Analytical | Analytical or derived from analytical |
| 601 | Cholesterol | mg | 65.5 | 47.3 | 78.2 | 66.3 | 8 | A | Analytical | Analytical or derived from analytical |
| 606 | Fatty acids, total saturated | g | 12.7 | 11.8 | 14.2 | 12.6 | 8 | A | Analytical | Analytical or derived from analytical |
| 204 | Total lipid (fat) | g | 22.1 | 20.1 | 25.0 | 22.0 | 8 | A | Analytical | Analytical or derived from analytical |
| 301 | Calcium, Ca | mg | 532 | 435 | 629 | 518 | 8 | A | Analytical | Analytical or derived from analytical |
| 205 | Carbohydrate, by difference | g | 2.4 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |
| 203 | Protein | g | 22.1 | 17.7 | 25.3 | 22.4 | not available | NC | Calculated | Calculated or imputed |
| 324 | Vitamin D (D2 + D3), International Units | IU | 0.0 | not available | not available | not available | not available | NC | Calculated | Calculated or imputed |