Tomatoes, whole, canned, solids and liquids, with salt added

Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download). Figures cover that source's April 2026 release. Downloaded October 27, 2026. Sources, licence and fetch date

Food record

Published by USDA: 4/18/2024

FieldValue
fdcId2685578
descriptionTomatoes, whole, canned, solids and liquids, with salt added
foodCategoryVegetables and Vegetable Products
dataTypeFoundation
foodClassFinalFood
ndbNumber100341
publicationDateApril 18, 2024
isHistoricalReferencefalse
foodNutrientCount25
portionCount1
inputFoodCount8

Nutrient records stored for this food

nutrientNumbernutrientNameunitNameamountminmaxmediandataPointsderivationCodederivationDescriptionderivationSourceDescription
303Iron, Femg0.9290.6011.420.858AAnalyticalAnalytical or derived from analytical
304Magnesium, Mgmg10.88.8513.110.68AAnalyticalAnalytical or derived from analytical
305Phosphorus, Pmg17.314.319.518.28AAnalyticalAnalytical or derived from analytical
306Potassium, Kmg2031652482048AAnalyticalAnalytical or derived from analytical
307Sodium, Namg11287.01291118AAnalyticalAnalytical or derived from analytical
309Zinc, Znmg0.120.0870.1450.1288AAnalyticalAnalytical or derived from analytical
312Copper, Cumg0.0590.0470.0740.0598AAnalyticalAnalytical or derived from analytical
204Total lipid (fat)g0.2060.00.480.198AAnalyticalAnalytical or derived from analytical
291Fiber, total dietaryg0.8720.71.040.8558AAnalyticalAnalytical or derived from analytical
255Waterg93.993.094.993.98AAnalyticalAnalytical or derived from analytical
301Calcium, Camg19.88.9230.618.88AAnalyticalAnalytical or derived from analytical
203Proteing0.8680.6881.060.844not availableNCCalculatedCalculated or imputed
205Carbohydrate, by differenceg4.29not availablenot availablenot availablenot availableNCCalculatedCalculated or imputed
401Vitamin C, total ascorbic acidmg7.72.512.18.08AAnalyticalAnalytical or derived from analytical