Yogurt, plain, nonfat

Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download). Figures cover that source's April 2026 release. Downloaded October 27, 2026. Sources, licence and fetch date

Food record

Published by USDA: 10/26/2023

FieldValue
fdcId2647437
descriptionYogurt, plain, nonfat
foodCategoryDairy and Egg Products
dataTypeFoundation
foodClassFinalFood
ndbNumber100295
publicationDateOctober 26, 2023
isHistoricalReferencefalse
foodNutrientCount25
portionCount1
inputFoodCount8

Nutrient records stored for this food

nutrientNumbernutrientNameunitNameamountminmaxmediandataPointsderivationCodederivationDescriptionderivationSourceDescription
303Iron, Femg0.00.00.00.08AAnalyticalAnalytical or derived from analytical
304Magnesium, Mgmg15.211.118.415.08AAnalyticalAnalytical or derived from analytical
305Phosphorus, Pmg12793.11511258AAnalyticalAnalytical or derived from analytical
306Potassium, Kmg2101582652048AAnalyticalAnalytical or derived from analytical
601Cholesterolmg3.382.44.33.38AAnalyticalAnalytical or derived from analytical
307Sodium, Namg51.541.161.449.28AAnalyticalAnalytical or derived from analytical
309Zinc, Znmg0.5990.4370.7330.618AAnalyticalAnalytical or derived from analytical
312Copper, Cumg0.00.00.00.08AAnalyticalAnalytical or derived from analytical
204Total lipid (fat)g0.0870.00.180.0758AAnalyticalAnalytical or derived from analytical
255Waterg86.685.188.686.18AAnalyticalAnalytical or derived from analytical
301Calcium, Camg1671212051598AAnalyticalAnalytical or derived from analytical
203Proteing4.233.575.33.99not availableNCCalculatedCalculated or imputed
205Carbohydrate, by differenceg8.08not availablenot availablenot availablenot availableNCCalculatedCalculated or imputed
324Vitamin D (D2 + D3), International UnitsIU8.68not availablenot availablenot availablenot availableNCCalculatedCalculated or imputed