Beans, Dry, Medium Red (0% moisture)

Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download). Figures cover that source's April 2026 release. Downloaded October 27, 2026. Sources, licence and fetch date

Food record

Published by USDA: 12/16/2019

FieldValue
fdcId747430
descriptionBeans, Dry, Medium Red (0% moisture)
foodCategoryLegumes and Legume Products
dataTypeFoundation
foodClassFinalFood
ndbNumber16500
publicationDateDecember 16, 2019
isHistoricalReferencefalse
foodNutrientCount18
portionCount0
inputFoodCount2

Nutrient records stored for this food

nutrientNumbernutrientNameunitNameamountminmaxmediandataPointsderivationCodederivationDescriptionderivationSourceDescription
255Waterg0.00.00.00.02AAnalyticalAnalytical or derived from analytical
203Proteing25.524.926.025.52AAnalyticalAnalytical or derived from analytical
204Total lipid (fat)g1.041.011.071.042AAnalyticalAnalytical or derived from analytical
291Fiber, total dietaryg4.34.34.34.32AAnalyticalAnalytical or derived from analytical
301Calcium, Camg1931862001932AAnalyticalAnalytical or derived from analytical
312Copper, Cumg1.040.9851.091.042AAnalyticalAnalytical or derived from analytical
303Iron, Femg6.276.16.456.272AAnalyticalAnalytical or derived from analytical
306Potassium, Kmg1,490.01,470.01,500.01,490.02AAnalyticalAnalytical or derived from analytical
304Magnesium, Mgmg1781631921782AAnalyticalAnalytical or derived from analytical
305Phosphorus, Pmg5485275705482AAnalyticalAnalytical or derived from analytical
309Zinc, Znmg3.823.663.983.822AAnalyticalAnalytical or derived from analytical