Juice, prune, shelf-stable

Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download). Figures cover that source's April 2026 release. Downloaded October 27, 2026. Sources, licence and fetch date

Food record

Published by USDA: 4/24/2025

FieldValue
fdcId2727587
descriptionJuice, prune, shelf-stable
foodCategoryFruits and Fruit Juices
dataTypeFoundation
foodClassFinalFood
ndbNumber100393
publicationDateApril 24, 2025
isHistoricalReferencefalse
foodNutrientCount22
portionCount0
inputFoodCount8

Nutrient records stored for this food

nutrientNumbernutrientNameunitNameamountminmaxmediandataPointsderivationCodederivationDescriptionderivationSourceDescription
303Iron, Femg0.4440.01.850.1248AAnalyticalAnalytical or derived from analytical
304Magnesium, Mgmg15.24.9822.415.18AAnalyticalAnalytical or derived from analytical
305Phosphorus, Pmg19.08.0723.621.08AAnalyticalAnalytical or derived from analytical
306Potassium, Kmg2161102742188AAnalyticalAnalytical or derived from analytical
307Sodium, Namg10.33.6726.36.228AAnalyticalAnalytical or derived from analytical
309Zinc, Znmg0.1220.0860.1610.1178AAnalyticalAnalytical or derived from analytical
312Copper, Cumg0.0220.00.0540.0278AAnalyticalAnalytical or derived from analytical
401Vitamin C, total ascorbic acidmg0.00.00.00.08AAnalyticalAnalytical or derived from analytical
255Waterg81.380.981.881.38AAnalyticalAnalytical or derived from analytical
301Calcium, Camg16.210.225.516.08AAnalyticalAnalytical or derived from analytical
203Proteing0.4230.00.6740.475not availableNCCalculatedCalculated or imputed