Beef, tenderloin steak, raw

Source and period: U.S. Department of Agriculture, Agricultural Research Service, FoodData Central - Foundation Foods (April 2026 release, JSON download). Figures cover that source's April 2026 release. Downloaded October 27, 2026. Sources, licence and fetch date

Food record

Published by USDA: 4/24/2025

FieldValue
fdcId2727573
descriptionBeef, tenderloin steak, raw
foodCategoryBeef Products
dataTypeFoundation
foodClassFinalFood
ndbNumber100378
publicationDateApril 24, 2025
isHistoricalReferencefalse
foodNutrientCount18
portionCount1
inputFoodCount8

Nutrient records stored for this food

nutrientNumbernutrientNameunitNameamountminmaxmediandataPointsderivationCodederivationDescriptionderivationSourceDescription
303Iron, Femg2.532.122.822.568AAnalyticalAnalytical or derived from analytical
304Magnesium, Mgmg22.021.223.122.08AAnalyticalAnalytical or derived from analytical
305Phosphorus, Pmg1901832001888AAnalyticalAnalytical or derived from analytical
306Potassium, Kmg3453253663448AAnalyticalAnalytical or derived from analytical
601Cholesterolmg64.458.977.062.68AAnalyticalAnalytical or derived from analytical
307Sodium, Namg44.840.750.245.08AAnalyticalAnalytical or derived from analytical
309Zinc, Znmg3.222.713.723.228AAnalyticalAnalytical or derived from analytical
312Copper, Cumg0.1050.0880.1350.0968AAnalyticalAnalytical or derived from analytical
204Total lipid (fat)g6.463.8310.46.288AAnalyticalAnalytical or derived from analytical
255Waterg71.268.074.171.28AAnalyticalAnalytical or derived from analytical
301Calcium, Camg4.092.948.953.448AAnalyticalAnalytical or derived from analytical
203Proteing21.120.621.821.2not availableNCCalculatedCalculated or imputed
205Carbohydrate, by differenceg0.18not availablenot availablenot availablenot availableNCCalculatedCalculated or imputed